Skip to main content
Belize
+1 214-389-6116
Pan-seared fish atop creamy mashed potatoes, garnished with lime and salad.

Dining at Prana Maya

rooted in belize

Prana Maya Island Resort feeds the senses—body, mind, and soul. Inspired by the abundance of the island itself, dining at Prana Maya offers a true epicurean experience; a hedonistic and environmentally conscious indulgence of Belize’s land and waters; a celebration of ingredients as they are meant to be: nourishing, vital, and at their peak.
The Grove The Island Club Culinary Commitment
Text graphic saying "Dining at Prana Maya Island Resort"

The Grove

Local and organic, farm and sea-to-table, gourmet cuisine —The Grove at Prana Maya Island Resort is a celebration of Belize’s delightful offerings with atmospheric views of the old-growth and protected mangroves and Caribbean.

 

The Grove

The Island Club

Steps from the shores of Placencia Caye and overlooking the Caribbean, The Island Club offers an ambiance-filled bar and open-air kitchen that showcase the best of the island’s bounty.


The Island Club

In-Room Dining

Whether you desire a private chef for a special occasion or a quiet night with room service, our team can ensure your epicurean delight. We are also pleased to offer a pre-arrival stocking service; simply request our Provisions List and we will have your villa fully prepared for your stay.

Enjoy another culinary experience at Prana Maya Island Resort with Private Chef Services for Villa guests. Whether you wish for our Private Chef to prepare all meals for you in the comfort of your Villa home during your stay, or simply for a special occasion, we can provide this special and experiential service. Please inquire with our Front Desk Team for pricing and availability with 48 hours' notice.

Please email concierge@pranamayaresort.com to receive the list.


A plate featuring two baked bread bowls filled with poached eggs, garnished with microgreens, alongside a colorful fruit arrangement.
A bowl of mixed fresh fruit including watermelon, strawberries, pineapple, and blueberries on a wooden table.
Grilled shrimp topped with herbs and served with cherry tomatoes.
Sliced and plated steak garnished with greens and sauces.
A hand reaches for ripe tomatoes on a plant.

Mennonite Farms

Belize is home to a large Mennonite community that grows and harvests much of the produce served at Prana Maya; farm-to-table in its purest form.
Text reading "ISLAND DISCOVERY BECKONS" on a white background.